Bartolino’s Twin Oaks
1304 Big Bend Road
Twin Oaks, MO 63021
The newest Bartolino’s restaurant at Big Bend and 141 between Manchester and Valley Park is a spectacular addition to the Saracino family’s portfolio. Designed with a multitude of dining needs in mind, this multi-event destination has something for everyone.
Five distinct dining areas include a lively bar, an enclosed terrace, a large banquet room, an elegant marble-clad wine room, and the intimate main dining room that combine to cover over 7,000 square feet. Bartolino’s Twin Oaks will be the dining and gathering hub for West St. Louis County families for generations to come.
The SPACE Design + Construction team provided turnkey service with our process of comprehensive design, general contracting, custom fabrication, furniture selection, and procurement.
Take a close look at Barolino’s Twin Oaks, then send us an inquiry for your next multi-faceted construction and design project.
SERVICES
Architecture
Interior Design
General Contracting
Custom Fabrication
Furniture Selection + Procurement
A Feast of Sight and Sound
Too often, large gathering spaces can grow overwhelmingly noisy. At Bartolino’s Twin Oaks, SPACE Design + Construction focused on softening sounds in a beautiful environment. No matter how big or small your group or the surrounding parties, you’ll enjoy an intimate dining experience. Throughout the restaurant you’ll find subtle curves and acoustical treatments for a comfortable environment that allows everyone to be heard.
Natural Meets Modern
Our team worked closely with the Saracino family to choose a contemporary palette of bold royal blue tempered with natural gray highlighted with elements of natural stone, brass, and abstracted porcelain tile with the look of warm, rustic wood. This dichotomy reflects the environment of West St. Louis County’s modern growth surrounded by wilderness.
Cutting-Edge Kitchen
In one of the highest-quality kitchens SPACE Design + Construction has ever created, the Barolino’s culinary team works in an environment far beyond most professional kitchen lines. Comfortable amenities like cushioned flooring, easy-to-clean stainless steel-clad walls, and high CRI lighting allow the team to focus on what’s important: your meal.
Futher behind the scenes the machinery is complex and engineered to fit like a Swiss watch. The mechanical systems at Bartolino’s Twin Oaks combines the kitchen gear, rooftop units, and a remote equipment crib behind the restaurant.
The Modern Vintage
Not only does the marble-enhanced wine room at Bartolino’s Twin Oaks look fantastic, but it provides an ideal environment for the restaurant’s wine collection.
The entry offers a custom wine storage wall that is temperature- and humidity-controlled with separate places for white wine and red wine. Not only does this protect the restaurant’s investment in its wine stock, but it provides an artful and accessible display that transcends the dusty cellars of the past.